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Filling machines for sauces

Equipment for packaging thick products

Products like ketchup, honey, and sugar-based syrups come with particular challenges due to their texture and viscosity. If the filling equipment is not adapted, it can result in product waste, hygiene concerns, or inconsistent presentation on the shelf.

To help you make the right decision, here are the main factors to consider when selecting a filling machine, whether you operate as a small producer or manage an industrial-scale facility.

1. Adapt the technology to product viscosity

Thick or sticky substances such as honey and dense sauces require different handling than more fluid products. This is why choosing the right dosing system is essential.

A piston pump is best for highly viscous or adhesive products.

For less dense, more liquid products, peristaltic or mass pumps are often the most suitable.

2. Ensure compatibility with your containers

Container type also plays a major role. Glass jars, PET bottles, or squeezable plastic bottles all require a machine that can adapt. The right equipment should provide format flexibility through:

Custom gripping systems

Adjustable filling nozzles for different heights

Conveyors that can be fine-tuned to handle various packaging formats

3. Focus on precision and repeatability

Accurate dosing is critical for both product quality and cost efficiency. A poorly measured fill means wasted material and potential non-compliance. Reliable equipment should therefore include:

Automated, controlled dosing systems

Sensors to detect product presence

The ability to run tests with your own products to validate results

4. Meet hygiene and cleaning requirements

In the food sector, hygiene is non-negotiable. An appropriate filling machine should be designed to maintain strict sanitary standards, with features such as:

Stainless steel, food-grade construction

Easy-to-clean circuits and components

Quick access to all product-contact parts for manual cleaning when necessary

5. Plan for future growth and integration

Your packaging needs may evolve over time. Opting for scalable equipment ensures your investment remains relevant. For example:

The K-Net offers flexibility for semi-automatic production.

The K-Line is a strong choice for increasing throughput.

Integrated systems such as the E-Fill combine filling, capping, and labelling in a single machine, streamlining production.

Selecting a filling solution tailored to your product characteristics and container types is the key to improving efficiency, hygiene, and consistency. With expert guidance, you can choose equipment that not only meets today’s needs but also grows with your production.

If you would like tailored advice, feel free to contact us to discuss your packaging project.

Details

  • 6 Rue de l'Artisanat, 11100 Narbonne, France
  • CDA FRANCE