STRING CHEESE PRODUCTION LINE

Stick cheese

Fields of application

The string cheese production group is designed for the following functions:

- Extrusion of a set of parallel ropes of stretched “pasta filata” cheese. The main feature of the product is the large number of fibers, which in parallel way pass along the length of the ropes in order to get a product very stretchy and peelable.

- Possibility to obtain different product diameters by means of changeable extrusion heads.

- Pre-cooling of the cheese ropes to get stable shape and diameter.

- Transport of the cheese ropes to the cutting devices.

- Automatic cutting of each rope at the required length by means of a set of independently controlled cutting devices to grant a very constant weight of the final product.

- Adjustable string-cheese length.

Description and strong points

Thanks to the STRING CHEESE PRODUCTION LINE you have:

- CUSTOMIZED PRODUCTION SOLUTION

- ROBUST & COMPACT DESIGN

- HEIGHT EFFICIENCY

- EXCELLENT CHEESE QUALITY

- EASY ADJUSTMENT OF WORKING PARAMETERS

It also includes the automatic C.I.P. cleaning and Automatic PLC-control of extrusion, the pre-cooling and the cutting process!