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CUTTING AND PORTIONING FOOD HAS NEVER BEEN EASIER – THANKS TO ULTRASONIC TECHNOLOGY AND THE NEW SFC20

The newly developed SFC20 is an ultrasonic converter with integrated booster. Built into automation lines or robot arms, it uses ultrasonic technology to cut food without deforming the product.

Precise cuts, no product deformation and no residues on the blade – these are the unique advantages provided by ultrasonic cutting and portioning. Even items with fillings such as nuts or food that is already packed in film can be cut cleanly without deforming the product, thanks to the new SFC20.

With its waterproof and dustproof housing (IP66) made from stainless steel, the SFC20 can be used in wet areas and is suitable for on-the-spot cleaning. A sophisticated cooling system ensures that the operating temperature is kept at a consistently low level, enabling continuous operation of the SFC20.

The cutting blades are manufactured by means of a high-precision process and are adapted to the food items in question to ensure a clean and precise cut. With our expertise, we are able to design the perfect geometry for the cutting blade.

The AGM Pro ultrasonic generator is the ideal partner for the SFC20 as it allows you to control the cutting process and adjust the parameters.

Don’t hesitate to contact us. We will be happy to advise you and prepare a suitable offer.

CUTTING AND PORTIONING FOOD HAS NEVER BEEN EASIER – THANKS TO ULTRASONIC TECHNOLOGY AND THE NEW SFC20

Details

  • Industriestraße, 1220 Wien, Austria
  • RINCO Ultrasonics AG