Lasting safety for food production protection

Sesotec White Paper with five tips for the optimal performance of a metal detector

Schönberg, February 2020

In the food industry, metal detectors are used for quality assurance and to protect against contamination. However, achieving the most accurate detection results requires more than simply using the best technology. Optimal handling and calibration of your metal detection system are of equal importance.

In the White Paper “Lasting safety for food production protection“, Sesotec provides five useful tips handling and calibrating metal detectors to ensure their best possible performance and thus guarantee product purity. The White Paper describes the following five tips:

1. Centre products properly

2. Ensure a minimum distance between products

3. Keep metallic objects away from metal detectors

4. Set products according to production conditions

5. Use custom product settings for different products

The White Paper can be downloaded from the Sesotec website at https://www.sesotec.com/emea/en/resources/blog/five-tips-to-optimise-metal-detector-performance.