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#Industry News

ELECTRIC HEATERS KEEP THE FOOD INDUSTRY SAFE DURING PANDEMIC

Heat is a necessity for keeping food safe for consumption all the way from production to your table.

Even with restaurants temporarily closing their doors or reverting to delivery-only models, the food industry has not slowed down. From production to supply, food is one of the most essential services by any measure. Sanitation measures are always important in this industry, but during the COVID-19 outbreak, it has become an even greater priority.

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  • 55 Avenue Milton, Lachine, QC H8R 1K6, Canada
  • Ilan Toledano

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