#Industry News
No skull on our products anymore
Expending water system results with germ-prone areas
'Over the years, biofilm developed in our pipework. We rinsed with chemicals at regular intervals, but their effect always turned out to be only temporary.' Bert Blaauw, manager Quality at Frisian Egg in Drachten now has the solution with the Watter system: 'We have now simply found something that just works well. Previously there was always a relapse. Now we don't have that.'
Seeking solution to germination pressure
In recent years, the Frisian egg processor has been searching for a solution to germination problems. As the plant grew, the water system expanded little by little, resulting in germ-prone areas such as dead ends. "We tried disinfecting it with nitric acid, peracetic acid, caustic soda..." lists Bert, "Each time there was a decrease in contamination at first, but after a while it came back just as fast. Since Watter, the germ count is always zero.'
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