#Product Trends
Thermoforming Packaging Machine DPP260 (for cheese, jam, butter.)
Applications: foodstuff industry and dairy products.
honey, cheese, jam, chocolates, butter, etc.
Adopts micro-computer control system, it can automatically complete the actions of forming, filling, sealing ,embossing and cutting. Material drag system adopts a precise servo motor allows blister card’s length to be set freely.
Equipped with paste feeder (also suitable for liquid), it can preserve emperature that ensure the chocolate, jam, butter are discharged into blister pockets smoothly, freely and accurately.
Main Technical Parameters:
Max. Speed: 25 punches/min.
Max. Output: 100 blisters/min. ( blister size: 57×57mm)
Max. Forming Area: 245×152mm
Max Forming Depth: 30mm (custom-built: 54mm)
Material:Max. width: 260mm
Machine Power: 9kw
Machine Dimension: 3800×740×1700mmmm
Machine Weight: 1600kg
